This salad is slightly spicy but is really refreshing on a hot day. This is a great way to use up the rest of a watermelon if you have some left over after a barbecue. Feel free to adjust the spice by adding or reducing the amount of jalapeno, or even replacing it with serrano peppers if you want it hotter.
Ingredients:
2 cups chopped watermelon
1/2 cup feta cheese
1/2 a jalapeno, sliced
1 lime, juiced
1/4 cup cilantro leaves
salt, to taste
Directions:
Place everything in a mixing bowl and stir to combine, season with salt according to your tastes.
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