Pineapple salsa

This salsa is really tasty. It is definitely a little different than your typical tomato salsa but it is worth a try! I used fresh pineapple and I really wouldn't bother with the canned stuff for this since you want it pretty acidic.

Ingredients:

1 cup of diced fresh pineapple
1/4 cup diced red onion
1/2 a small jalapeno, minced
1/4 teaspoon salt
1/2 a lime, juiced
1 large handful cilantro, torn in small pieces

Directions:

Place all ingredients in a small mixing bowl and stir to combine. Taste and add more lime or cilantro if necessary. Allow it to chill for about 30 minutes to let flavors come together. Serve with tortilla chips.